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  • 4 cups (or 1 750 ml bottle) René Barbier Mediterranean Red
  • 1 orange, sliced into rounds
  • 1/4 cup brandy
  • 1/4 cup honey
  • 8 whole cloves
  • 2 cinnamon sticks
  • 2 star anise
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Combine all ingredients in a non-aluminum saucepan, and bring to a simmer (not a boil) over medium-high heat. Reduce heat to medium-low and simmer for at least 15 minutes. Strain, and serve warm. Garnish with additional oranges, cinnamon or star anise, as desired.

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